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WEEK LUNCHEON INFORMATION
Gardern Week Luncheon at Agecroft Hall
Thursday, April 24, 2008, 11:30 a.m until 2:00 p.m
By reservation only. Enjoy a selection of delicious box lunches.
Price is $15 and includes admission to the beautiful gardens of Agecroft
Hall. Please mail reservations, along with your menu choice, by Monday,
April 14, with check payable to Agecroft Association.
Agecroft Hall & Gardens
Attn: Jennifer Paton
4305 Sulgrave Rd
Richmond, VA 23221
The selections include:
- Toasted Almond Chicken Salad - Sour Cream Muffin, Green Bean Salad
with Fresh Asparagus and Tomato, Dilled Deviled Egg, Daffodil Chocolate
Cupcake
- Shrimp Salad Croissant - Tomato Aspic, Dilled Deviled Egg, Meyers
Lemon Cupcake with Candied Violas
- Roast Beef & Provolone with Vidalia Onion Marmalade - served
on a House-made Roll with Red & Yellow Cherry Tomato Salad with
fresh Mozzerella and Basil, Dilled Deviled Egg, and Strawberry Cupcake
Beverage Options (One per person)
- Iced Tea with sugar, sweet and low and lemon
- Strawberry Lemonade
- Bottled Water
No confirmations will be mailed. Tickets are to be picked up at the
door the day of the luncheon. For questions, please call Jennifer
Paton at (804) 353-4241.
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